Pikunico is proud to bring free range and gluten-free Japanese Fried Chicken to sunny California! Drawing inspiration from childhood memories and years of culinary experience, renowned chef Kuniko Yagi's fried chicken is born through her dream of providing authentic technique, friendly service, and local ingredients to create a menu and experience that's joyful, and fun...just like a picnic! From fried chicken served in either a basket or a sandwich, to fresh salads and restorative soups to help lift your spirits, our goal is to make tasty food.
Pikunico is a Kaizen Dining Group concept.
